Christmas with the Firehouse 6!

_MG_8766smEnjoy Holiday and Christmas favorites with some dixie twists, brass, and a side of banjo. Plus of course some of your Dixieland favorites! Local favorites the Firehouse Six Dixieland Band will charm you with their musical wit and variety. The decorations will be hung, making this a unique and festive event. A special festive mini student recital will be featured in this concert, including flute and piano students.

This event is FREE. but donations are suggested.

 

FIREHOUSE SIX DIXIELAND BAND
Dr. Don LaPlante, TUBA, has recently retired as the Superintendent of Schools in Hartford, VT. He holds a Bachelor of Music Ed. degree from Boston Univ. as well as a Masters degree in Administration from Boston Univ., and a PhD in School Administration from Univ. of Florida. He plays with the Claremont American Band as well as with the FHSDB.Vaughn Hadwen, TROMBONE, is a retired house painter. He is a former Army Band member, and performs with the Claremont American Band, the Springfield Community Band and the FHSDB.

Andy Buchan, PERCUSSION, was a percussion major at Western Connecticut State College and currently does a great deal of freelancing and is a full time piano tuner in the area. He has two grown children and lives in Charlestown with his wife, Lois.

George Parizo, BANJO, is a retired machinist supervisor. He performs with community bands in northern VT, the Springfield Community Band and the FHSDB.

Rich Brown, TRUMPET, has a Bachelor of Music Ed. degree from Oregon State Univ. and has returned to NH to teach music. He performs with the East Bay Jazz Ensemble, the Keene Big Band and the FHSDB.

Ed Evensen, CLARINET and SAX, has a Bachelor of Music Ed. degree from Boston Univ. and a Master of Science in Music Ed. degree from UNH. He currently teaches music in the Fall Mt. School Dist. He regularly performs with the East Bay Jazz Ensemble, substitutes in the Walt Sayre Orchestra and the Moonlighters Big Band, directs the Claremont American Band and the FHSDB, and directs and plays in many area music theater productions.

Christmas with the Firehouse 6!

_MG_8766smEnjoy Holiday and Christmas favorites with some dixie twists, brass, and a side of banjo. Plus of course some of your Dixieland favorites! Local favorites the Firehouse Six Dixieland Band will charm you with their musical wit and variety. The decorations will be hung, making this a unique and festive event. A special festive mini student recital will be featured in this concert, including flute and hard students.

This event is FREE. but donations are suggested.

WCCMA’s annual raffle winners will be drawn just following this event.

 

FIREHOUSE SIX DIXIELAND BAND
Dr. Don LaPlante, TUBA, has just retired as the Superintendent of Schools in Hartford, VT. He hold a Bachelor of Music Ed. degree from Boston Univ. as well as a Masters degree in Administration from Boston Univ., and a PhD in School Administration from Univ. of Florida. He plays with the Claremont American Band as well as with the FHSDB.Vaughn Hadwen, TROMBONE, is a retired house painter. He is a former Army Band member, and performs with the Claremont American Band, the Springfield Community Band and the FHSDB.

Andy Buchan, PERCUSSION, was a percussion major at Western Connecticut State College and currently does a great deal of freelancing and is a full time piano tuner in the area. He has two grown children and lives in Charlestown with his wife, Lois.

George Parizo, BANJO, is a retired machinist supervisor. He performs with community bands in northern VT, the Springfield Community Band and the FHSDB.

Rich Brown, TRUMPET, has a Bachelor of Music Ed. degree from Oregon State Univ. and has returned to NH to teach music. He performs with the East Bay Jazz Ensemble, the Keene Big Band and the FHSDB.

Ed Evensen, CLARINET and SAX, has a Bachelor of Music Ed. degree from Boston Univ. and a Master of Science in Music Ed. degree from UNH. He currently teaches music in the Fall Mt. School Dist. He regularly performs with the East Bay Jazz Ensemble, substitutes in the Walt Sayre Orchestra and the Moonlighters Big Band, directs the Claremont American Band and the FHSDB, and directs and plays in many area music theater productions.

5th Annual Baking Competition and Sale at the Holiday Bazaar

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Saturday 10am – 2pm
Sunday 11am – 2pm

Do you bake the best cookie in the Claremont area? Are you the best brownie maker in the county? Is your pie the sweetest on block? Or do you just enjoy sweet treats? We will be hosting a competition for bakers from amateur to professional to find the most outstanding goodies that our community has to offer. Titles will be declared, prizes won, treats will be devoured, and cookies will be available to sample and buy. This is a great way to buy delicious homemade treats for your family, and even gifts for friends and co-workers.

This Event will be held during Union Church’s Holiday Bazaar, Chowder Luncheon, and Gingerbread House sale. A huge variety of Christmas and Holiday items, food, and gifts will be available at this event. Funds raised benefit WCCMA’s community and youth programs, and Union Church’s community outreach (which includes facilities usage by area nonprofit groups like 4H and WCCMA, as well as donations to food pantries in the Claremont and Charlestown).

Cookie Walk (aka bake sale) begins at 10:00am

Baked goods will be available to sample and purchase. After sampling the entries you will be able to cast your vote for your favorite entry in both categories.

Prices: Small containers: $2.50
Medium containers: $6.00
Large containers: $12/lb (approx .50 per cookie)

Bakers who do not wish to compete are welcome to donate goodies for this fundraiser to benefit our arts programs.

Competition Winners will be announced at 2:00pm on Sunday

Competition information: To sign up as a competitor or to donate cookies, register HERE. There is no fee to enter as a competitor.

Who should sign up?: Anyone who enjoys baking and would like the chance to win prizes!

Requirements: For cookies: 2 or more dozen small sized cookies; for cakes: one medium or larger sized cake; for pies: 2 pies

Recipes must be of the “from scratch” variety, and while boxed mixes may be a part of the recipe, it cannot make up the majority of the entry.

Drop off times for goodies is 9:00 am on the day of the event, or by arrangement on the day before. Winners will be announced at 2:00pm on Sunday and prizes awarded.

Professional Category:

Restaurants, bakeries, and other professional establishments are invited to showcase their talents. A donation of a dessert item created by your establishment will compete for the title of “Claremont’s Best Dessert.” We ask if restaurants will donate a giftcard from your establishment that will be awarded as a prize at the competition.